Most gatherings cause us to make more food then necessary, but we have learned to limit the dishes to a few items.
a recent card night brought out these dishes.
A nacho style shredded BBQ chicken dish from my daughter I dubbed “Taco Mountain”
Fruit and brownies
Smoked Salsa
Veggies with Serrano chilies that where smoked on the grill with mesquite and diced.
One tomato processed with a food processor and added for juice.
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