Posts Tagged ‘cheddar cheese
Pizza
3 bean chili with smoked chicken
It started out as a quick search on the Instant Pot app for chili, Have plenty of dried beans in stock, a quick pressure cooker meal means I didn’t have a long soaking and boiling process ahead for a meal within an hour. I found a recipe for a 3 bean chili jar recipe. Remember when the jar recipes were all the rage for gifts ! Still easy to do for your own meal kits.
Pinto, white and black beans, like maybe a 1/4 cup each ,a can of chopped tomatoes, some tomato paste and a bit over leftover condensed tomato soup. The spice list was long, cumin seeds, coriander, dried hot peppers just to name a few. Chopped onions and garlic, celery and carrot to round out the flavor and a toss of frozen corn . Saute as usual add all else. Top off with veggie stock. Seal, set and be back later.

about 50 minutes later

start the plate with a layer of smoked chicken thighs

add the 3 bean chili…

top with shredded cheese and chips,

a glass of dark home brew, next time a real light or a lime hard seltzer would be better fro contrast, or possibly a fruit shandy . The chili and the smoked chicken was fantastic.
Today’s breakfast
Peasant’s plate
Red Bean Taco
The filling for these tacos was a loosely followed recipe for re-fried beans from Bon appetite.
Sauté a smoked ham hock in a bit of oil, add onion and garlic and continue for about 8 minutes.
Add a dried red (hot) pepper and 1/2 teaspoon ground cumin for about 1 minute.
Place in a crock pot with 1 and 1/2 cups raw , not soaked , red beans and 4 cups water.
Let this concoction cook on low overnight at least, till the beans are soft, but not mushy and the ham hock meat falls from from the bone.
Let cool and place in a mason jar and store refrigerated. The beans have many uses as a dip , spread etc.
With a combination of masa harina and white flour water, salt and a tortilla press …
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